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Farmhouse Ranch Dip Mix

Ranch lovers unite! This new rendition of your dipping favorite is creamy with a peppercorn finish that’s great with vegetables, pizza, breadsticks, salads – you name it!

  • Gluten-Free
  • Contains Milk
  • Made in Michigan

Recipes:

Ranch Roasted Carrots

Ingredients:

  • 1/8 cup Farmhouse Ranch Dip Mix
  • 1 lb. farmer's market baby carrots
  • 4 Tbsp. olive oil

Directions:

Preheat oven to 400°F and line baking sheet with parchment paper. In a zip lock bag combine olive oil and baby carrots shake to coat carrots in oil. Add Farmhouse Ranch to bag and shake carrots until evenly coated. Bake for 15-18 minutes* or until carrots are tender, but still crisp. Serve immediately.

*Baking time may vary depending on the size of the carrots.

Farmhouse Ranch Popcorn

Ingredients:

  • 2 teaspoons Farmhouse Ranch Dip Mix*
  • 1/4 cup melted butter or margarine
  • 16 cups hot popped popcorn

Directions:

Mix 2 teaspoons Farmhouse Ranch Dip Mix* with melted butter or margarine. Mix well. Toss with popcorn in a large plastic bowl. Serve immediately.

*Mix up spices (in a small bowl or plastic bag) before measuring to assure even distribution of ingredients.

Ranch Oyster Crackers

Ingredients: 

  • 1/2 packet (1/8 cup) Farmhouse Ranch Dip Mix*
  • 1 package/box (9 oz.) oyster crackers
  • 1/4 cup olive oil or unsalted butter

Directions:

Preheat oven to 250 degrees. Place crackers in a plastic zipper-type bag (1-gallon size). Pour oil over crackers in bag, seal bag, and toss to coat crackers. Add 1/8 cup of the dry mix to cracker/oil mixture in bag, seal the bag, and toss again until evenly coated. Pour mixture from the bag onto a baking sheet, spread out evenly. Bake for 15 to 20 minutes.

* Mix up spices (in a small bowl or plastic bag) before measuring to assure even distribution of ingredients.

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