Tart, green tomatillos and red scorpion chili peppers combine in a zesty one-two punch of tangy flavor and heat! Spicy enough to satisfy thrill-seekers, but full flavored enough to please a crowd.

Made with love in Food For Thought's production kitchen just outside beautiful Traverse City, Michigan.

Food for Thought are creators of organic, wild crafted and Fair Trade specialty foods that matter. Their mission is to create and raise awareness around just and sustainable food. When you open a jar from Food For Thought you can be assured that they have done their best to bring you products that make a difference in the quality of life on this planet.